Origin: Ireland | Date: 2019 | ABV: 14.4% | On The Beer Nut: December 2019
Today's beer is an interloper, having come to me recently from the stash of someone else; someone who realised that after more than four years of hoarding it that they just didn't have a use case for a double-digit, double-barrel-aged rye wine. Well on this dark and chilly evening, I certainly do.When first released, the liquid was already two years old, a blend of amber ales aged in two different types of whiskey barrels. Now it's had even longer, a waxed cap actually making itself useful for once. The aroma still offers subtle, warming notes of dark sherry and unmistakable alcohol. It has held on to its light sparkle and there's no nasty oxidation, other than what's allowed to be there from the sherry component. No vinegary tang, either. In fact I'm not seeing much difference between this now and how I described it in 2019. Fancy chocolate, plum pudding, and a subtle whiskey warmth all still present, and absolutely nothing to complain about.
I confess that I thought the only thing that would happen here is the beer would get worse. I don't know what could have happened to improve it. As things are, I'm very happy with the serendipitous stability.